Kit Kat Bars

The sweet stuff:
1/2 cup milk
1 cup butter
1/2 cup sugar
1 cup brown sugar
2 cups graham cracker crumbs (about 10 whole graham crackers)
Club crackers (Keebler’s green box, multigrain OK)
1/2 cup chocolate chips
1/2 cup butterscotch chips
2/3 cup peanut butter
Nuts, if desired

The step-by-step:
In sauce pan, heat milk and butter over low heat until melted. Add sugar, brown sugar, and graham cracker crumbs and mix. Increase heat to medium-high and boil for five minutes, stirring constantly.

Place a single layer of Club crackers on bottom of a 9x13 pan. Spread half of the sugar mixture over the crackers. Add another layer of crackers, then the remaining half of the sugar mixture. Add a third layer of crackers. Cool to set filling.

Melt chocolate and butterscotch chips in microwave, about 1 minute, stirring halfway through. Mix in peanut butter and stir until smooth. Spread over top layer of crackers. Sprinkle with nuts if desired.

Heidi says... skip lunch and nosh on these instead.